On the flip side, if you suffer from headaches, stomachaches or toothaches after drinking your morning cup of joe, you might want to switch to a low-acid coffee. It's much easier on your body, and it won't damage your teeth enamel or irritate your stomach lining. Just remember that the pH scale goes backwards, so lower pH levels mean higher amounts of acid. This means that a low-acid coffee would actually have a higher pH level than other brands.
Also try One of New York's (we're talking about the state now) closely guarded secrets: its less sought-after cities can be pretty great, and certainly for coffee. The gorgeous Tipico would be the envy of any town, but it belongs to an up-and-coming Buffalo neighborhood; in Rochester, the pop-up gone brick and mortar Ugly Duck is just one bright star on that city's long-running scene. Meanwhile, in Utica, perhaps the last place you'd expect to find something so up to date, Character Coffee is a multi-roasting outfit with a whole lot of appeal.
I work right by Equal Exchange and like to go on walks mid morning to grab my coffee. Working in this area, there's a lot of options for coffee. I tried Equal Exchange because I wanted to be more ethical in my purchasing decisions despite paying more. I heard good things about Equal Exchange from my coworkers but I experienced really bad service which is really unusual in places like this (I think). The cashier was SO rude to me especially when I asked if they had any flavors to put in the coffee. It was a bummer because normally my walks at work to coffee shops are one of the best parts of my day! The coffee is really good here though, so I may come back in hopes to interact with more friendly employees.
Fair Trade International upholds social, economic and environmental development standards (Fairtrade International, 2015). While some of these standards are required to receive certification, some are simply encouraged. For example, they are required to pay the minimum price, offer sufficient health conditions, and cannot use child labor. On the other hand, growing coffee organically is not required, but it is encouraged and rewarded.
Another early top player in the coffee game—think Alterra, Ancora, others—Wisconsin had one hell of a head start, so it shouldn't be any surprise that one of the country's top roasters (Intelligentsia-trained) can be found in a village of 200 people way up in the mostly rural center of the state. Their tasting room keeps very limited hours, but it's worth the effort to get here. If that's out of the question, not to worry—you'll find them carried all over the state, not to mention well beyond.
For more details and suggestions, take a look at our review of the best coffee storage containers here..Should You Put Them In The Freezer?Freezing coffee beans is a good long-term solution but there's a catch. You need to store them in an airtight and moisture-resistant container, in portions you will use up in a few days once you remove them from the freezer.If you open and close the freezer containers frequently, you run the risk of introducing moisture from condensation as the beans warm up. You know how an open bag of frozen veggies gets ice crystals once it sits for a while? It's okay for spinach, but not for your Yirgacheffe.Even worse, if you regularly expose your coffee beans to the air inside the freezer, they can take on smells from other things stored there. Nobody wants a cup of coffee that smells like leftover garlic prawns.For the full story, check out our article on the right way to store coffee in the freezer.Enjoy Your Coffee!Whatever your taste is for the day you will find something unique and different within each bean and within its given region of growth. From earthy to fruity, bold to bitter expand your taste buds and explore some of the best coffee found throughout the world.Find them online in coffee bean marketplaces such as Volcanica Coffee.TweetPin91Share279+1370 Shares Updated April 24, 2019Beans Related Posts 10 Best Coffee Subscription Boxes in 2019 [Coffee of the month clubs] Best Coffee for French Press? [5 Top Picks] Best Low Acid Coffee (Low on Acidity, HUGE on Flavor) Sumatra Coffee Guide: Buying, Roasting and Brewing Tips Death Wish Coffee Review: Everything You Need to Know! Best Costa Rican Coffee [Buying, Brewing and Roasting Advice] Alex  Alex is the Founder and Editor of Homegrounds.co. He is passionate about brewing amazing coffee at home, and teaching others to do the same. ←Previous post Next post→ {
Formerly a multi-roaster subscription, Moustache is now roasting everything in-house to maximize freshness. In fact, they go from beans in the roaster to a box in the mail within about 5 hours – which is pretty darn impressive. Another thing we like about Moustache is that they are working top-notch importers and sourcing over 70 different kinds of coffee so you could join the weekly plan and never get the same coffee twice in a year. That’s a sampler’s paradise!
The K475 is one of the most expensive K-Cup Pod Single Coffee Makers from Keurig. Coming in a bit more expensive than the K250 model (which is slimmer and doesn’t have a digital screen) and quite a lot more than the K55 model, which is currently a best seller on Amazon. So, while we were testing the K475, we were always asking ourselves: is it worth the money?
This blend is a combination of Central American and Indonesian coffee blends. Because of this, you can expect a rich body that comes with a well-balanced flavor. It is bold but refined. The strength of the coffee, meanwhile, does not mean that it won’t be smooth. It is also a medium roast, so it is in the middle ground. With this coffee, you will have the caffeine boost that you need to wake you up in the morning or perk you up any time of the day.
This is my first time having organic coffee and I have to say that the flavor is quite impressive. This definitely stands up to the Exrra Bold label, which is a bit too strong for my taste since I prefer light or medium roasts. Its a great value for an 18-count box at about $10! I'd definitely recommend this to others & I plan on buying this again.

Many roasters queried us to ask if they could submit coffees they felt confident were farmed without use of synthetic inputs because of their familiarity with the producers. Nevertheless, for this report, we concluded that we needed to stick to reviewing coffees that consumers could be assured were produced under organic conditions using organic protocols. We went so far as to check the organic documentation at the farm level provided by importers for all the coffees we review here.
Home roaster and New England native Chris Gatti moved back from Seattle with the goal of turning his hobby into a full-time job. Fast-forward a couple of years, and here you have one of the most worthy additions to an already sizeable regional scene. Operating out of an elegantly minimal space, Gatti's micro-roasting operation and café adds quite handsomely to the area's culinary cred—the other thing Ipswich is famous for is fried clams.
Single serve coffee maker is for you if you consume 1-2 cups of coffee daily. Coffee pods are really expensive (around 1$ each) and generate massive amounts of plastic waste each year. My personal best is Nespresso Vertuo by Breville. The machine automatically identifies the right amount of water from the pod, no heat up time and just looks good on the counter. Check out all the Nespesso and Keurig coffee makers.
Shifting, original, startling in its giddy intricacy. Winey pine (think retsina wine), cocoa powder, green apple, Concord grape, ginger blossom, much more in aroma and cup. Sweetly and delicately pungent in structure. Lightly syrupy and almost effervescently buoyant in mouthfeel. The winey pine character and a floral sweetness carry persuasively into a crisp finish.
Whether we're testing our favorite cold-brew brands, comparing coffee grinders, or finding the absolute best-tasting coffee beans on the planet, we're full-blown coffee experts over here at the BestProducts.com office. So when it comes to narrowing down the best coffee makers — let's just say we are totally qualified. Below, seven of our caffeine-addicted coffee-loving editors provided feedback on their absolute favorite coffee maker and why they love it so much.

Coming in 5th on the list overall and 2nd on the known brands list, Dunkin’ Donuts medium roast scored major points as a great coffee choice. Testers were all over the place wondering what kind of roast this was due to its strong aroma and bold taste. Our office testers who enjoy a bold cup of coffee ranked this very highly in taste and finish, but others listed it as harsh and acidic. One tester noted that they enjoyed the coffee more when they let it cool down and added ice to it. We loved that idea! Another wallet friendly choice, Dunkin’ Donuts coffee will only cost you $.44 per ounce.


At the absolute most, if you’re looking to preserve beans in their original packaging, you can refrigerate your beans, but never freeze them. Coffee beans are naturally oily, even the dryer roasts. It’s part of what keeps the flavor going strong. When the oils freeze to the beans, they become stale-tasting, even though you’ll be defrosting them. It changes the beans entirely.
/* */ /**/if ( !window.TL_Const ) {var TL_Const={"security":"85f396d7e7","ajax_url":"https:\/\/www.homegrounds.co\/wp-admin\/admin-ajax.php","forms":[],"action_conversion":"tve_leads_ajax_conversion","action_impression":"tve_leads_ajax_impression","ajax_load":1,"main_group_id":4479,"display_options":{"allowed_post_types":[],"flag_url_match":false},"custom_post_data":{"http_referrer":"https:\/\/www.google.com\/"},"current_screen":{"screen_type":4,"screen_id":32624},"ignored_fields":["email","_captcha_size","_captcha_theme","_captcha_type","_submit_option","_use_captcha","g-recaptcha-response","__tcb_lg_fc","__tcb_lg_msg","_state","_form_type","_error_message_option","_back_url","_submit_option","url","_asset_group","_asset_option","mailchimp_optin"]};} else {ThriveGlobal.$j.extend(true, TL_Const, {"security":"85f396d7e7","ajax_url":"https:\/\/www.homegrounds.co\/wp-admin\/admin-ajax.php","forms":[],"action_conversion":"tve_leads_ajax_conversion","action_impression":"tve_leads_ajax_impression","ajax_load":1,"main_group_id":4479,"display_options":{"allowed_post_types":[],"flag_url_match":false},"custom_post_data":{"http_referrer":"https:\/\/www.google.com\/"},"current_screen":{"screen_type":4,"screen_id":32624},"ignored_fields":["email","_captcha_size","_captcha_theme","_captcha_type","_submit_option","_use_captcha","g-recaptcha-response","__tcb_lg_fc","__tcb_lg_msg","_state","_form_type","_error_message_option","_back_url","_submit_option","url","_asset_group","_asset_option","mailchimp_optin"]})} /* */ We use cookies to ensure that we give you the best experience on our website. If you continue to use this site we will assume that you are happy with it.Okperformance.mark("Loading Time");
Our suppliers import and roast only the finest Organic Arabica Coffee beans. After passing through stage after stage of careful discrimination, We ensure that our Organic Coffee beans come solely from the top percentage of the harvest. Our expert partners often travel to buy directly from handpicked Fair Trade estates. Our Organic Coffee beans are slow roasted in small batches, illuminating all the coffee's best qualities. For your enjoyment, our Organic Coffee is always roasted to order and delivered at absolute peak freshness.
This aptly-named company doesn’t just have a unique platform—they use unique equipment, as well. They roast in a vintage 90 kilo German-built Probat drum roaster retrofitted with modern fuel-efficient ribbon burners. If you have no idea what that is/looks like, join the club. It’s just a cool set of words when you string them all together, and they sound authoritative enough that I believe them.
I have been buying the Breakfast Blend ground coffee at my local Market Basket and I love this coffee so much! I have tried many organic and non-organic brands in my drip coffee maker. This brand, by far, tastes the freshest and most palatable. When brewed it doesn't leave a bitter aftertaste. I can drink it straight black if I preferred. So happy to have finally found a brand i can count on with every purchase!
Organic certification at the farm level is overseen by various regional agencies, but, unlike sellers of organic vegetables, who don’t need further certification to sell organic produce, coffee roasters must also be certified in order to legally sell coffee that is labeled “organic.” Roasters must supply the certifying agency (different in each state) with certification paperwork from the farm and importer, as well as undergo annual inspection to ensure that organic coffees are handled in areas separate from non-organic, in much the way Kosher food is certified. This process involves both a one-time application fee and an annual inspection fee, fees that many small-scale roasters complain they cannot afford.
Also try Texas overfloweth with worthy coffee roasters and shops right now, from Amarillo, way up in the Panhandle (Palace, Evocation) to Longview (Silver Grizzly Espresso) to San Antonio (Local) to McAllen (Reserva) way the heck down in the Rio Grande Valley, and you will typically find them taking the craft as seriously as you might expect in a state that perfected the art of, say, barbecue, or the breakfast taco. (Road trip, anyone?)
Back in the day, preparing coffee is a time-consuming and complicated task. Today, it has become a lot easier, especially with the introduction of innovative coffeemakers, including the one from Keurig. With the latter, you can use revolutionary K-cups to prepare your coffee quickly and without guesswork, guaranteeing consistent and delicious taste.
Relatively late to the good coffee game, it's hard to tell just where New York excels most—convincing the world it knows what it's doing when it comes to coffee, or actually setting a damn trend. Amid so much noise and a whole lot of colonization, here is a very good roaster, created by a Blue Bottle and Stumptown grad. (Remember when those beardy West Coasters had to come to town to teach us how coffee was done, just a few short years ago? We sure do.) Not the newest game in town, and slightly off the beaten path, over near Brooklyn's Navy Yard, Parlor, which began life as a pop-up bar in the back of a Williamsburg barber shop, is in every way a gem, and it knows it—their tasting room keeps catch-them-if-you-can, Sunday-only opening hours.
Real Good Coffee Co. brings USDA Certified Organic K Cups to the masses. It’s a dark roast that’s bold and comes from a single origin. The Sumatra beans bring unique notes of bell pepper, cedar, and a lemony finish. Real Good Coffee Co prides themselves on creating where other competitors are lacking. Think of a taste similar to Green Mountain or Pike Place roasts.
Ingredients: The main ingredient in organic coffee is coffee beans. But most brands come with additional ingredients to produce a wonderful taste, and aroma. Some of the additional ingredients include chocolate and Ganoderma lucidum. These ingredients help to deliver different flavors and aroma. You should be keen to choose a brand that will suit your flavor needs.
The main feature of the “FlexBrew” is the removable single-serve pack holder which allows you to choose between pre-packaged coffee pods or freshly ground coffee. While it does make a decent coffee on both settings, if you know you’re only making freshly ground coffee you’ll be happier with a single cup coffee maker that’s designed solely for that, and vice versa.
Made from hearty Indonesian beans, these medium-roast coffee pods have deep and woodsy notes that are nicely balanced out by a fruity berry flavor and nice bright acidity. Reviewers describe this blend as their go-to single-serve morning roast because of its smooth, rich, "down-to-earth" flavor without any bitterness. These pods are compatible with any Keurig single-serve coffee machine. 
Our coffee testers do love a strong and bold cup of coffee, so though we expected it to rank highly, Death Wish sat in the middle of the pack due to its low marks in aroma and taste. It did gain major points for its finish though, where tasters noted that it was smooth, but had some overpowering bitterness to it. If you need a large jolt of energy with intense flavor, look no further than Death Wish coffee.
Your morning cup of coffee is no joke. It sets the tone for the rest of the day. A good cup can keep you energized, alert, and positive all morning, while a bad (expensive) cup can make you as grouchy as Garfield on a Monday. According to the National Coffee Association, 86% of Americans brew their own coffee at home. The average coffee drinker has about 3.3 cups a day, or 1,200 a year. That’s why it’s especially important to get the most bang for your buck when it comes to coffee. 
Very sweetly tart, floral-prominent and rich-toned. Lemon custard, red currant jam, tea rose, maple syrup and dried coconut in aroma and cup. Delightfully crisp and tart, though cohesively resonant in structure; very lightly though buoyantly syrupy in mouthfeel. The finish is pert and satisfying, with a lingering sweet crispness and a long aromatic trajectory.
“I was never into coffee until I tried Death Wish. It makes drinking coffee an amazingly fun experience. You had me at organic, but the caffeine content is the icing on the cake or the froth on your cappuccino … The flavor, the aroma, the freshness, the caffeine content, the smoothness, and being organic all make drinking this coffee a truly fun-filled experience. I am happy to report that all five members of this household are all now hooked on Death Wish Coffee. It is absolutely superior to all other coffees! We drink it at all times of the day and night. It makes you feel alert and focused without feeling jittery or nauseous, which is amazing since I was always sensitive to caffeine, which is why I never really drank coffee. The roasting process makes this coffee absolutely wonderful … Once you try it, I guarantee you, too, will be hooked.”
As in past years, we selected and ranked our Top 30 coffees and espressos based on quality (represented by overall rating), value (reflected by most affordable price per pound), and consideration of other factors that include distinctiveness of style, uniqueness of origin or tree variety, certifications such as Fair Trade and organic, and general rarity.
In two pound bags, the coffee from Honduras is made from 100% Arabic beans and certified organic by CCOF. It is free of GMO. These are whole beans roasted to a medium dark for chocolatey and rich flavor, with low acidity. The body is described as like velvet. Many customers enjoy the full bodied flavor of this coffee and consider it to be excellent, and in one case “insanely good”.
My wife and I are spoiled when it comes to coffee, as she grew up drinking Blue Mountain Coffee (and I started when a young adult). Whereas in Jamaica, Blue Mountain Coffee is quite affordable, it is typically beyond our budget here in the United State. Consequently, we have searched relentlessly for a quality coffee that does not break the budget. Equal Exchange Organic Coffee (Mind Body Soul) is what we view as the best of all alternatives at a mid to lower price range. While we still look forward to Blue Mountain Coffee when we go to Jamaica or when we can afford it here in the U.S., this Equal Exchange coffee leaves us quite satisfied. This coffee is much recommended for those who love a quality full body coffee.
Unless you're a total geek, keeping up with the very latest in coffee tech can be a bit difficult, but we can't talk about Fort Wayne—perhaps the last place you were expecting to be talking about, right now—without talking about the fact that the city, better known as the birthplace of the Frigidaire, is also home of the Modbar, currently one of the hottest names in espresso extraction—so hot, in fact, that the company managed to attract La Marzocco as an investor and distribution partner. These days, Modbar founding partner Corey Waldron has gone back to his barista roots with this roaster/café operation, located just above the confluence of the three rivers that meet here at the heart of the city. (It's not just a thing that happens in Pittsburgh, you know.)
Also try Long content with convenience coffee (rhymes with Schmunkin up north, and Schwawa down south), New Jersey is suddenly fascinated with the good stuff. In downtown Newark, friendly Black Swan Espresso is just one of many new arrivals along once-blighted Halsey Street, while in the rough-and-tumble state capital, micro-roaster Trenton Coffee House & Records began life as a coffee bike. The product here is thoroughly modern, but the vibe is nearly mid-1990's punk. (Don't miss this place.)
var cnArgs = {"ajaxurl":"https:\/\/www.homegrounds.co\/wp-admin\/admin-ajax.php","hideEffect":"fade","onScroll":"no","onScrollOffset":"100","cookieName":"cookie_notice_accepted","cookieValue":"true","cookieTime":"2592000","cookiePath":"\/","cookieDomain":"","redirection":"","cache":"1","refuse":"no","revoke_cookies":"0","revoke_cookies_opt":"automatic","secure":"1"};
×