This might seem like an elaborate set-up, but we actually came about all this after struggling for a couple of years drinking coffee and getting sick from it. I finally discovered that I am sensitive to the acids in coffee. This put me on a lot of research on coffee, the acids in it, how it is made and the best ways to grind and brew it. Both my husband and I are fairly frugal but after reading that coffee is the worst sprayed crop in the world except for Christmas trees (ever notice how Christmas tree farms have nothing but dead ground around the trees.... yeah, exactly like that!), we made the decision to do this. Also, I now can enjoy and drink coffee every morning without any abdominal pain.
Our OneCup coffee pods are compatible with most Keurig K-Cup 1.0 and 2.0 brewers, as well as Cuisinart, Bunn, iCoffee and other single serve brewers. Our OneCups are the better choice of coffee for your single serve brewer, and the environment, all at a lower cost. Our OneCups are made from plant-based renewable resources, designed to offer a French Press experience to your single serve coffee, maximizing flavor and providing a richer and more full-bodied taste you will love to the last drop.
The title doesn’t disappoint—this coffee has double the level of caffeine of most premier coffees. It’s hailed as The World’s Strongest Coffee, and for good reasons. It’s not just about the caffeine levels, Death Wish Organic Coffee‘s got that bold, rich, yet smooth and low-acidic taste that everybody is bound to love. Bring out the skull and crossbone bag of coffee beans in front of your friends and play chicken with the coffee maker. You’ll be up all night with the most coffee-tasting coffee this side of anywhere. These folks offer the best return policy on their specific, expertly-roasted coffee bean blend, which is also all USDA-certified organic and Kosher, as well as Fairtrade. Indulge your caffeine cravings with Death Wish.
Promising review for their Original Black blend: "You can always tell when a company cares deeply about the quality of their products, and RISE is one of those companies. When you pop their tops, these bad boys literally GROWL at you, which I've since learned is an indication of a proper nitrogen-infused beverage (not to mention being just plain cool). I poured mine over ice and watched as a beautiful froth formed on top (the 'cascade,' as they call it). It's delightful, and definitely my new after-lunch pick-me-up!." —Marc
Even though it might be difficult to find where to buy coffee beans, you now know where you can get them, and at a great price. The Jungle Costa Rican Coffee Beans Organic Dark Roast Whole Bean have a smooth dark roast and it delivers a great aroma, a light body, and a mild acidity. The Jungle Costa Rican Coffee Beans Organic Dark Roast Whole Bean is 100% organic certified by either USDA as well as by Farming Europe. The coffee beans are grown in the fertile soils near banana, cocoa, and sugarcane plantations.
In the case of over half of the Top 30 coffees, distinctive tree variety appears to play an important role in generating an exceptional cup worthy of a high rating. There are stars and superstars among the hundreds of varieties of Arabica grown in the world today, and, whether we want them to or not, coffees from these distinguished varieties frequently dominate the very highest ratings at Coffee Review. They include the still rare and expensive Geisha/Gesha variety (three examples on the 2018 list), the various mainly indigenous varieties grown in Ethiopia (three on the 2018 list), the great SL28 and SL34 varieties of Kenya, and (slightly less distinctive but still likely to impress) the big-beaned varieties Maracaturra (one), Maragogipe (one) and the ancient heirloom Bourbon (four on the 2018 list).

Cost per Pound: From High (Very) to Reasonable. One can’t directly compare the price of Top 30 coffees from year to year because the mix of coffees varies too dramatically. In 2018, for example, two coffees on the list were priced as part of a bundle, and, for the first time in 2018, we recognized two bottled cold brew coffees, which are not priced in the same way as coffee beans.
K-Cups were created by Keurig to be used with their specialized Keurig machines. Shortly after the original line of Keurig machines was released, coffee makers began to release their own generic-brand K-Cups. Over time, Keurig began to lose market share to these other coffee makers. They released the Keurig 2.0 machines that were ONLY compatible with K-Cups manufactured by Keurig.
Kicking Horse Coffee is the #1 best-selling whole bean coffee in Canada, known for their passion for the highest quality beans. Not only are they the best-selling organic, fair trade coffee in Canada, but they are also consistently rated as one of the best workplaces, with exceptional values and 20 years of doing the right thing for their customers and for the planet.
The same holds true for Kickapoo Coffee, whose Ethiopia Kirite also scored 93. Caleb Nicholas says, “About 97 percent of the coffee we roast is certified organic, and we would not have purchased the Kirite if it were conventional. The USDA seal is optional, and we designed the bags to accommodate both organic and non-organic. If we put the seal on it, it would be just another sticker. Instead, we just label the coffee as organic and list our certifier, MOSA.”
If you want the authentic taste of excellent Colombian coffee, Melitta is a great option. They source their coffee beans from small high altitude farms in Colombia and pick only the best quality Arabica beans. The coffee has excellent aroma and flavor, thanks to the European processing employed. This elegant ground coffee provides a full-bodied brew.
Already no stranger to a good cup of coffee, Bellingham, a lively college town closer to Vancouver, BC than Seattle, reached top tier status with the addition of this very fine roaster, an extraordinary collective of expertise that has more than a few baristas and café owners around the country just a little bit excited. A very nearly elegant, all-day café—Camber's first foray on to the retail side—in downtown Bellingham is pilgrimage-worthy.
Green Mountain Coffee Roasters is unusual among the grocery store coffee set in that it references neither the coffee-growing regions of the equator nor any city associated with coffee culture—New York, Vienna, etc.—instead staring wistfully off in the direction of the Green Mountains of Vermont. This is a thoroughly pleasant coffee, light-roasted and gentle on an empty stomach, as mine often is at the coffee hour. Green Mountain has an impressive thermal shift, remaining drinkable even as it cools—even to an avowed hater of iced coffee. It microwaves decently, too, buoyed gently back to drinking temperature without darkening into bottom-of-the-pot creosote, making it a solid choice for even the coldest of kitchens.

What discussion of organic (fair-trade, vegan, gluten free) coffee beans without Portland’s own Stumptown coffee making an appearance. Stumptown Holler Mountain Coffee is the signature organic blend that lends to their popularity since the roasters humble beginnings. This popular organic offering uses peak conditioned Latin American and East African coffees to maintain a balanced, elegant and consistent profile throughout the seasons.
There is no beating around the bush with this brand. When you buy Death Wish, you know exactly what you are getting: a higher dose of caffeine than your body should need, like ever. There is a market for robust coffee out there, and these guys are there to cater to those caffeine-heads. The brand has all the right certifications, including FairTrade. And despite using robusta beans, they have managed to keep the taste at least tolerable, which is quite an achievement.
It makes this coffee even more attractive because it delivers the energy rush at its best without side effects. It is a great choice for a product who are morning people. Because they do not require a sucker punch from any heavy caffeinated coffee but a delightful push. In fact, the sweet and fruity notes of this coffee will even tempt the hardback palate people.
But that isn't the only good thing about Monsooned Malabar Coffee. Its beans also create a light, smooth roast that can be enjoyed at any time of day. It doesn't taste bitter at all, and it won't sit heavily in your stomach. You can drink it in the mornings without fear that it'll make you feel sick by lunchtime; you can drink it in the evenings without worry that it'll keep you awake.
I found an interesting study from the Japanese which showed that 99.8% of the pesticides used in farming coffee beans, was burned off in the roasting process. So even though it is almost as clean as organic and not as harmful as one might think, it still lacks the quality in terms of organic fertilizers and culitivation not to mention the storing and shipping which greatly effects quality! I prefer organic all the way but it was an interesting informative article about that study. Here’s the link: https://www.ncbi.nlm.nih.gov/pubmed/23154763
Kim Westerman is a licensed Q-grader, a longtime food, wine and travel writer and a certified sommelier. Her work has been published in the New York Times, Forbes, the San Francisco Chronicle, Bay Area Bites, and many other publications. She happily brings her sensory training in wine to the evaluation of coffee in Coffee Review’s Berkeley lab. She also handles communication with roasters and review logistics.
The organic rainforest blend coming in on swift winds from San Francisco Bay Coffee represents a tasteful mixture of medium roasted Arabica coffee beans. The lush taste here is thanks to enriched citrus notes. This is a certified organic coffee produced in Guatemala, Colombia, Mexico, and Indonesia. Made from carefully selected beans and sealed fresh in K-cups, to provide the exclusive quality taste.
This coffee was one of the best whole bean coffee's I've purchased from Amazon. I use it to supplement my normal monthly purchases of Kicking Horse Coffee Kick Ass Dark, Whole Bean Coffee, 2.2-Pound Pouch and Jammin' Java Coffee Lion's Blend, Organic Gourmet Whole Bean Coffee. Medium Dark, Rich & Aromatic., 2.2-Pounds. (Yes I drink a lot of coffee in my house) I found the slight orange hints in the the roast to be very pleasant to the palette but not too overpowering in caffeine. It's very smooth and as my title suggests, no bitter aftertaste. I feel this blend is worth at least a try if you like stronger dark roasts. Tried this in a French press and a conventional machine. Makes a great cup in either.
Produced by Equal Exchange, this coffee is a blend of French Roasted and Full City coffees. The content is gourmet Arabica beans. The beans are fairly traded in Latin American from small farmer cooperatives. The resulting coffee is said to have flavors of chocolate brownie, toffee, malt, and caramel corn. It is a deep and rich blend which customers enjoy because it is not bitter, has a wonderful aroma, and is fresh when it arrives.
Out of all the coffee subscription services I’ve tried, these guys did it the best! Not only do they know how to source really great coffee from some of the best roasters, their packaging design was top-notch. As a designer myself, I was highly impressed. Their coffees are all single origin. It’s a signal that they truly care about great coffee by supporting the farmers who grow the beans and the roasters.
I personally prefer an Espresso machine, which is ideal for me as they can create Lattes, Cappuccino, Macchiato, Espresso and so many more. Espresso machines pressurize hot water which extracts the coffee from a pod. They can be used at home and there are also bigger versions that are used in cafés. Generally, they’re quick and efficient and require minimum maintenance.
If you want the extra strong caffeine effect you expect from Death Wish, but in a more flavorful package, Valhalla Java might be what you need. It still retains that overdose of caffeine the brand is famous for. But it also has a smoother mouthfeel and better flavor than their standard blends. The medium dark roast has flavors reminiscent of cocoa and nuts. As with other Death Wish products, you get ethical FairTrade certifications as well.
The price is the exact average price of all the coffees we tested. The name Mississippi Grogg might throw you off, but this family owned and operated processing center is based in Iowa along the Mississippi river valley. Verena Street is 100% sustainably sourced from Rainforest Alliance certified coffee farms, is fairly traded and kosher. If you are a conscious consumer and look at where your money is being spent, we recommend checking out some other unknown brands we tested as well.
Our research was then directed towards the price point and determining what classifies as a “cheap” cup of coffee. If you are heading to Starbucks to grab a grande cup of regular coffee, it will put you back $2.10. McDonald’s premium roast coffee will cost $1.29. Dunkin’ Donuts medium coffee is $1.89. Frappuccinos, lattes and mochas will double your coffee cost.
You won’t find local Robusta coffee in the United States. This coffee variety is exclusively grown in the Eastern Hemisphere, primarily in Africa. While some countries are able to grow both arabica and Robusta coffee, the climate needed is very specific and curated for Robusta coffee. If you like strong, rich coffee with nothing but coffee flavor and caffeine for days, you’re looking for Robusta.
This is one of the more popular ground coffee choices you can get at this point in time. It is 100% choice Arabica medium roast coffee at core, yet part of a formula that gives it that unique test you won’t usually get outside a high-end coffee shop. The secret behind the rich, flavorful, and aromatic coffee is Tim Hortons’ unique premium blending expertise, one that recommends them as some of the best ground coffee manufacturers in the industry.
Our OneCup coffee pods are compatible with most Keurig K-Cup 1.0 and 2.0 brewers, as well as Cuisinart, Bunn, iCoffee and other single serve brewers. Our OneCups are the better choice of coffee for your single serve brewer, and the environment, all at a lower cost. Our OneCups are made from plant-based renewable resources, designed to offer a French Press experience to your single serve coffee, maximizing flavor and providing a richer and more full-bodied taste you will love to the last drop.
The Koffee Kult from Hollywood, Florida is a true artisanal passion, roasted in small batches, by hand, to ensure quality. Thunder Bolt Whole Bean Coffee creates an exceptional cup of gourmet coffee that has inspired a cult-like following. The company prides themselves on delivering pure Arabica coffee beans, for a strong, not bitter taste. There’s no filler robusta coffee being used here.
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